basil, evoo. habanero jam. warm grilled bread.
gina marie cream cheese, diced red onion, capers, cucumber, fresh herbs.
mixed mushrooms, shallots, cream. sourdough.
butter leaf lettuce, julienned crunchy vegetables, mango, mint, jalapeno, lime. kimchi garnish.
soy-ginger glazed crispy pork belly. pickled onions & cucumber, watercress, kimchi.
seasoned avocado mash. aleppo chili, cream cheese, watercress. sourdough.
add fried egg $2
butter leaf, baby kale & spring mix, 6 minute egg, cherry tomato, cucumber, radish. crumbled blue or goat cheese. green goddess dressing.
tender sweet hearts of romaine. garlic crouton, shaved parmesan. classic caesar dressing.
arugula, roasted beets, point reyes blue cheese, toasted walnuts. tarragon-walnut oil dressing.
shredded soy-ginger chicken, angel hair noodles, cabbage, carrot, celery, radish, scallion, cilantro. roasted peanuts & sesame seed. peanut-ginger vinaigrette.
soup of the day & house salad. butter lettuce, baby kale & spring mix. choice of dressing.
cherry tomato, cucumber, croutons. choice of dressing.
Solid Ground beer enhanced, melting gruyere, crouton.
choice of kennebec fries, sweet potato fries or house salad.
melting gruyere, sauerkraut, pepperoncini. slathered with russian dressing. rye bread.
applewood smoked bacon, lettuce, tomato, mayonnaise. toasted sourdough.
roast turkey breast, applewood smoked bacon, avocado, lettuce, tomato, mayonnaise. toasted multigrain.
gruyere, slow & low onions, fig jam. sourdough.
albacore tuna salad, cheddar cheese. sourdough.
eggplant, bell pepper, red onion, squash, mushrooms. gina marie cream cheese, herbs, pesto, arugula. sourdough.
8 oz. of cast-iron skillet seared ground brisket & sirloin. cheese, caramelized onions, lettuce, tomato, pickle, russian dressing. brioche bun.
add bacon $1.5
crème fraiche, parmesan.
add proscuitto ham $2
walnuts, whiskey-caramel sauce. add vanilla ice cream $2
chocolate cookie crust, swirls of peanut butter, chocolate ice cream. roasted peanuts.
cointreau whip cream. macerated berries.
raspberry coulis.
vanilla bean custard. caramelized sugar.
please call or visit for chef specials and additions & changes.
basil, evoo. habanero jam. grilled warm bread.
gina marie cream cheese, diced red onion, capers, cucumber, fresh herbs.
butter leaf lettuce, julienned crunchy vegetables, mango, mint, jalapeno, lime. kimchi garnish.
mixed mushrooms, shallots, cream. sourdough.
seasoned dredge. meyer lemon & caper aioli.
soy-ginger glazed crispy pork belly. pickled onions & cucumber, watercress, kimchi.
butter leaf, baby kale & spring mix, 6 minute egg, cherry tomato, cucumber, radish. crumbled blue or goat cheese. green goddess dressing.
tender sweet hearts of romaine, garlic crouton, shaved parmesan. classic caesar dressing.
arugula, roasted beets, point reyes blue cheese, toasted walnuts, tarragon-walnut oil dressing.
shredded soy-ginger chicken, angel hair noodles, cabbage, carrot, celery, radish, scallion, cilantro. roasted peanuts & sesame seed. peanut-ginger vinaigrette.
cherry tomato, cucumber, croutons. choice of dressing.
Solid Ground beer enhanced, melting gruyere, crouton.
6oz. filet mignon & succulent prawn duo. cabernet butter & garlic beurre blanc. roasted seasonal vegetables. whipped duchess potatoes.
pan seared & caramelized. cabernet butter. roasted seasonal vegetables. whipped duchess potatoes.
ADD Steak Diane Sauce $2
pan seared & caramelized. cabernet butter. roasted seasonal vegetables. whipped duchess potatoes.
ADD Steak Diane Sauce $2
bacon, pomegranate, pistachio relish. cider jus. roasted fall vegetables. duchess potatoes.
slow duck-fat braised muscovy duck leg, mushroom marsala. roasted fall vegetables. duchess potatoes.
scented pernod fish broth, saffron, & fennel. salmon, mussels, scallops, prawns, calamari & vegetables. spicy rollie & toast.
day boat scallops & shrimp on creamy arborio rice. prosciutto, porcini mushrooms, wine & parmesan. herb garnish.
sea salt, lemon, garlic, thyme, rosemary. gravy. roasted seasonal vegetables. whipped duchess potatoes.
fresh pasta sheets filled with goat cheese, arugula, lemon, & parmesan. garlic, roasted portabella, shiitake & oyster mushrooms. crème fraiche.
fresh pasta sheets filled with slow duck-fat braised muscovy duck leg. mushroom-marsala sauce. grated parmesan.
walnuts, whiskey-caramel sauce. add vanilla ice cream $2
chocolate cookie crust, swirls of peanut butter, chocolate ice cream. roasted peanuts.
cointreau whip cream. macerated berries.
raspberry coulis.
vanilla bean custard. caramelized sugar.
fresh parmesan & butter.
cheddar & american on sourdough. kennenbec or sweet potato fries.
kennenbec or sweet potato fries.
please call or visit for chef specials and menu additions & changes.
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